Watch above: Joelle Tomlinson was live at City Perks Coffeehouse, where Daryl Grunau explained to her the technique to make pour-over coffee.
SASKATOON – The breakfast and coffee scene in Saskatoon is quickly expanding, and City Perks Coffeehouse is open early for those looking for fresh and local fare. Daryl Grunau demonstrated the art of a pour-over brew and explains why it’s a good choice for the coffee-lover in the morning.
City Perks also offers home-made breakfast, scones, and muffins, alongside latte’s, mochas and other specialty-coffee drinks.
“Everything here is handcrafted,” said Grunau. “We, along with a select few other coffeehouses in the city, really take the time to perfect our pour-over. This technique allows the maker to really control how the coffee is brewed and monitor its progress.”
City Perks has just expanded with a second location along Circle Drive in the upstairs of the Ens Lexus Toyota building.
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